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Pineapple Cheese Ball

This is a great addition to any party or get together!

Pineapple Cheese Ball

Ingredients

  • 1 8oz package cream cheese

  • 1 8 oz drained crushed pineapple

  • 1/8 cup chopped red or green pepper

  • 1 cup chopped pecans

Directions

  1. Mix together cream cheese, pineapple, chopped pepper and green onion.

  2. On a strip of cellophane, sprinkle a light layer of nuts. Spoon desired amount of cheese ball on top. Sprinkle nuts on top and side of ball then fold cellophane over and shape cheese ball.

  3. Refrigerate at leave 30 min to set.

  4. Serve with crackers.