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Coconut Lime Chicken Soup

Servings

4-6

This is a family favorite!  Best chicken soup!

Coconut Lime Chicken Soup

Ingredients

  • 3 Tbsp butter

  • 1 carrot, shredded

  • Thai Seasoning (see below)

  • 2 cups chicken broth

  • ½ bunch fresh cilantro

  • 1 15-oz can unsweetened coconut milk

  • 2½ pounds of shredded chicken

  • 1 cup of cooked rice

  • Juice from 1 lime

  • 1 Tbsp soy sauce

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  • ½ tsp curry powder

  • ¼ tsp cinnamon

  • ¼ tsp ginger

  • ¼ tsp chili powder

  • ¼ tsp paprika

  • ¼ tsp salt

Directions

  1. Place a large pot on the stove over medium-high heat.  Add the butter, carrots and Thai seasoning and cook until carrots become soft.

  2. In a blender, add chicken brother and cilantro and pulse a few times, then add contents to the pot.

  3. Add the coconut milk, shredded chicken, rice, juice from a lime and soy sauce.  Bring to a low boil then remove from heat.